for the EDUCATORS
Connected Learning is a teaching resource for educators looking for lesson ideas, classroom strategies, and activities they can adapt for their own students.
We bring together teaching units, classroom management advice, and classroom activities shared by teachers. The focus is everyday classroom practice — planning lessons, keeping students engaged, and running a class effectively.
Connected Learning is an independent educational publication. We maintain and publish teaching resources created by educators so they remain available to other teachers. Rather than focusing on education policy or training programs, the material here is about how teaching works inside the classroom.
You will find classroom management guidance, lesson planning ideas, teaching activities, and explanations of different teaching roles. All resources are written as practical classroom examples teachers can adapt to their own curriculum requirements.
Latest Articles
What Is a Foot? Measurement Lesson Plan (Kindergarten)
Free measurement lesson plan for Early Elementary. Students estimate, build, and measure 12-inch towers, then compare objects one foot long.
Bar Graphs and Picture Graphs Lesson Plan (Grade 1)
Free graphs lesson plan for Early Primary. Students sort objects, survey classmates, and build picture and bar graphs to interpret real data.
Cosmetology Salon Operations Lesson Plan (High School)
Free cosmetology lesson plan for High School. Students analyze salon layouts, plan workflow, and design a salon operation presentation.
Native American Music and Dance Lesson Plan (Grade 3–4)
Free Native American lesson plan for Upper Elementary. Students learn rhythm, drumming, and movement while exploring cultural storytelling.
Linear Equations Lesson Plan: Graphing and Real-World Models
Free linear equations lesson plan for High School. Students model patterns, write equations, graph lines, and solve real-world problems.
Nutrition Lesson Plan: Healthy Eating & Food Labels (Grades 8–9)
Free nutrition lesson plan for Middle School students: analyze food labels, track meals, calculate daily values, and improve healthy eating.
